Pink Slime in your Hamburger??

[Teresa]

Its just crazy what is put into all of the processed food that we purchase.. No wonder there is so much cancer and sickness in our world.  I'm soooo glad that we butcher our own beef... pork and wild game..




In this video clip Jamie Oliver demonstrates how 70% of America's ground beef contains leftover cow parts (a.k.a. "pink slime") containing e.coli and salmonella that has been treated with ammonia. Ammonia treated meat can be found in virtually all conventional grocery stores, fast food restaurants, many national restaurant chains, and school cafeterias. The saddest part is that the USDA allows this ammonia treated meat to enter the marketplace and with no labeling requirement on the packaging to inform the consumer that the meat they are about to buy contains ammonia. This is certainly a rude awakening to the majority of Americans that don't know where the meat in their fridge, the meat in their conventional local grocery store, the meat in their fast food hamburger, and the meat in their restaurant made hamburger comes from.

Here is more information on "Pink Slime" if you are interested